3-star historic hotel in Blackburn, featuring local culinary delights and versatile event spaces.

Dining Options

The Leys Hotel offers two distinct dining venues: Craigie's Bar and Betty's Diner. Craigie's Bar provides a traditional setting where guests can unwind with a wide selection of drinks, including quality Scottish whisky. Betty's Diner is known for its homemade food crafted from locally sourced ingredients, emphasizing authentic local flavors.

Event Space

The hotel features The Adam Suite, which can accommodate up to 250 guests for various events, functions, and meetings. This versatile space offers a separate entrance and bar, catering to different occasion requirements. The experienced team collaborates closely with clients to create personalized menus, highlighting local produce.

Accommodation

The Leys Hotel includes 32 bedrooms, all situated on the first floor and equipped with ensuite facilities. The hotel provides options ranging from single rooms to family accommodations, catering to various guest needs. Each room includes a power shower or bath, hospitality trays with fresh tea, coffee, and Scottish toiletries.

Family-Friendly Amenities

Family stays are welcomed with the availability of rooms accommodating multiple guests, including family rooms. The restaurant's menu features home-style meals with ingredients sourced from local farms, ensuring an enjoyable dining experience for all ages. The staff at the hotel is ready to assist with any special requests to enhance family stays.

Location

Situated in the village of Blackburn, The Leys Hotel is conveniently located on the A96 and offers easy access to Aberdeen City Centre. The hotel is also within close proximity to Aberdeen International Airport, making it a practical choice for travelers. Its status as a historic establishment since 1805 adds charm to its strategic location.

• Location: Close proximity to Aberdeen International Airport
• Dining: Craigie's Bar and Betty's Diner
• Event Space: The Adam Suite accommodates up to 250 people
• Catering: Offers local farm reared beef and Scottish produce
• Accommodation: 32 ensuite bedrooms with various options